| mooyland.nl | Mooyland Cider | Mooyland Cider produces cider using old fruit varieties from Drenthe's historic orchards, giving these varieties a new purpose. By selling cider, Mooyland contributes to the preservation of historic orchards, which are important hotspots for biodiversity. Mooyland offers a variety of cider types, including apple-pear, pear cider, and wild cider, and has an apple subscription program to reuse leftover fruit. | Farms & Farm Businesses → Fruit Farms 197 | fruit varieties 12 cider 33 orchard 240 fruit 1166 landscape 2609 | Netherlands → Drenthe 20062 |
| goodmeat.nl | Just Good Meat | The company offers weekly deliveries to hospitality businesses, with a minimum order amount of €44.95 for delivery and €24.95 for pick-up. Just Good Meat specializes in high-quality meat, including beef from the Hollands Kroon brand, pork from Beemsterlant's, and chicken. The company emphasizes partnerships with local producers and animal welfare, highlighting the origin and well-being of the meat. | Trade → Import 854 | artisanal 56 producer 464 meat 2055 hospitality 3491 | Netherlands → North-Holland 92956 |
| cidervoorieder.nl | Cider for everyone | The website covers all aspects of making traditional cider, from harvesting and pressing apples to fermenting, racking, aging, and bottling. Insight is provided into the factors that influence the quality and flavor of the cider and the various choices that can be made during the production process. The website includes a map of cider makers and information about recent events, such as the ‘Best Cider of the Netherlands’ competition in 2018, where ciderij IESSEL from Deventer/Diepenveen won first place. | | cider 33 yeast 34 apple 321 choice 827 | Deventer → Diepenveen 187 |
| cidercider.nl | CiderCider | The website features a diverse selection of cider from the Netherlands, France, Latvia, Spain, England, Ireland, America, and Germany, as well as distilled drinks like Calvados and cider brandy. CiderCider has been active since 2009 and opened the first cider shop and bar in the Netherlands in 2014, and a new cider bar in the Rotterdamse Hofbogen in 2022. The website and company cater to both private and business customers, offering a mobile cider bar for events and locations, and providing advice and support in finding the right cider products. | E-Commerce → B2B 118 | cider 33 apple 321 | South-Holland → Rotterdam 25048 |
| elegastcider.nl | Elegast Cider | Elegast Cider produces over 10 different flavors and sizes of cider from Dutch apples and pears. The website describes the origin of the fruit from organic heritage orchards and emphasizes the biodiversity of these landscapes. Elegast contributes to the preservation of historical orchards, which are rich in flora and fauna, by producing natural cider and offering picking days for visitors. | Bakery & Food Production → Production 35 | cider 33 orchard 240 apple 321 flavor 1032 | |
| ciderlab.nl | CiderLab | The webshop specializes in offering ciders from small-scale, traditional producers who value craftsmanship and innovation. CiderLab offers a diverse range of ciders, ranging from still and sparkling to dry, sweet, scrumpy, and soft. The website also offers a newsletter that is sent at most once per quarter, to which customers can sign up. | | cider 33 producer 464 newsletter 6504 | |
| doggerlandcider.nl | Doggerland Craft Cider | The cider is made with juice from over 25 different types of apples, thanks to apple donors, resulting in a unique flavor. Local ingredients, such as hops from Kloosterburen and berries from Loppersum, are used to enrich the cider. The website offers a selection of different cider varieties, such as Ad Hop, Flierefluiter, Gembergloed and Wildebras, along with information on tasting events, sales points and the possibility to become a sales point. | Crafts → Handmade 1147 | cider 33 sales points 88 apple 321 ingredients 2346 | Het Hogeland → Kloosterburen 62 |
| pommedor.nl | Pomme d’Or | The online shop offers the possibility to order cider and poiré online. The website contains information about the cider and poiré producers, with a focus on the small, lovingly produced products. Pomme d’Or organizes a cider festival on Sunday, May 18th in Amsterdam, with various cider makers, food and drinks. | Food & Diet → Food Production 198 | cider 33 producer 464 shop 6483 event 45199 | North-Holland → Amsterdam 41253 |
| iesselcider.nl | IESSEL Cider | IESSEL Cider produces craft ciders with a slight kick, made with 100% fresh-pressed, unpasteurized juice without additives. The cider is handcrafted by cidermakers Rob and Marin using a variety of old apple and pear varieties from the IJssel region. The website describes the diverse awards that IESSEL Cider has won, including ‘Best Cider of the Netherlands’ in 2018.” | Produce & Vegetables → Fruit 801 | cider 33 apple 321 award 642 | Gelderland → Oude IJsselstreek 1276 |
| uwecider.nl | UWE Cider&Ales | UWE Cider&Ales produces a variety of fruit drinks and beverages, including apple cider, pear cider, specialty beers (sour ales), apple vinegar and Applebrandy (Calvados) and Pommeau. The company has been a pioneer in Dutch craft cider since 2007 and uses untreated apples and pears that are grown themselves in the orchard at Groot Merm and in the food forest in park Lingezegen in Elst (Gld.). UWE Cider&Ales strives for organic certification and hopes to obtain the SKAL certificate in 2024. They use traditional fermentation techniques and the Methode Traditionnelle to make the cider carbonated. | Produce & Vegetables → Fruit 801 | cider 33 fermentation 89 orchard 240 apple 321 beer 2887 | Lingewaard → Bemmel 509 |
| hetcideratelier.nl | The CIDERAtelier | The workshop utilizes natural ingredients and an artisanal process, where the flavor of the cider changes each year due to the different harvest results. In 2024, six different cider flavors were released, including Wandeling, Dwaalgast and Hakhout, and the company offers tastings and tours. The CIDERAtelier is located in the Achterhoek hilly landscape and manages the orchards with special cider apples, with attention to ecological field management. | Travel → Tourism 3754 | cider 33 artisanal 56 orchard 240 taste 933 flavor 1032 | Nijkerk → Achterhoek 1730 |
| ciderstore.nl | CiderStore.nl | The website offers a wide selection of ciders from various countries, including Sweden, England, and Denmark. CiderStore.nl also offers tasting packs and Mix & Match options, allowing customers to create their own assortments. The website has a blog and a ‘selection of the week’ section, featuring new ciders and reviews, and promotes sustainable shipping to reduce the CO2 footprint. | Coffee & Tea → Beverage Stores 56 | cider 33 beverage 586 cocktail 925 beer 2887 | |
| spainkvanderweelecider.nl | Spaink & Van der Weele | The cider brewery originated from the friendship between Hermes Spaink and Alex van der Weele, who decided to bring Dutch apple cider back onto the map. Production began in 2020 with a small batch and has since expanded to a small-scale brewery that uses local apples and deposit bottles. The website describes the development of cider production, from the first failed attempt in 2020 to the current batches, with attention to sustainable practices and local involvement. | Beverages → Alcoholic Beverages 202 | cider 33 fermentation 89 apple 321 brewery 498 sustainability 18451 | |
| aujus.nl | Au Jus Natural Imports | The website offers a selection of ciders, fruit pet-nats, and co-ferments for sale, with current favorites and featured products listed. Au Jus collaborates with leading establishments across the Netherlands to distribute these unconventional drinks. Customers in Amsterdam can take advantage of free local delivery on Tuesdays and Fridays for orders exceeding €60. | Online Retail → Specialty Food 32 | cider 33 retailer 373 drink 5191 | North-Holland → Amsterdam 41253 |
| sakeinformatiecentrum.nl | sakeinformatiecentrum.nl | The website describes sake as a Japanese rice wine traditionally served in Japanese restaurants. Sake is increasingly popular and is now also being consumed in clubs and sake bars, with various flavors ranging from fruity to aromatic. The website explains that the quality of sake is determined by the quality of the rice and the alcohol percentage, which should not exceed 10% of the weight of the rice. | International Regions → Japanese Culture 77 | sake 42 fermentation 89 alcohol 150 | |
| stichtingversfust.nl | Stichting VersFust | The Stichting VersFust is an initiative of the Central Food Trade Bureau and the Federation of Dutch Food Industries. This foundation manages a pool of 27 million standardized containers used for fresh produce distribution. The website provides information on participation in the VersFust pool and refers to the LTH rates on the website of Pool Service. | | retailer 373 producer 464 distribution 1011 container 1709 | |